Beef Jerky
- Published: 01 July, 2006
Weighing in at 50g a pack, Beef Jerky from Anthony Rowcliffe & Son, comes in a variety of flavours.
The jerky is made with silverside of beef and marinated or smoked. These meaty snacks do not need to be refrigerated but should be kept out of sunlight. Once opened they should be consumed within two days. They are a good source of protein and are sealed in air-tight pouches.
Comments
News, Events and Promotions
-
Eblex Ready Meal Competition now open for entries! -
Book your place today! -
Meat Buyers Guide - order today -
London butchers the focus for BBC radio -
Order your copy today -
Video: Tips to promote your livestock -
Butchers' Fair Summer register your FREE place today! -
Eblex conference 2011: watch the video -
Maximise carcase value with sous-vide cuts: watch video
Find Suppliers, Manufacturers and Ingredients
ADVERTISEMENT
Industry News Roundup
Have Your Say
Will the new FSA guidelines on E.coli damage butchers' businesses?
Events Calendar
- 21 - 24 June, 2012
Royal Highland Show - 24 June, 2012, 9:30 - 16:00
Butchers' Fair - 24 - 25 June, 2012
Harrogate Speciality Food Show - 01 July, 2012
NFMFT AGM - 05 July, 2012
SuperMeat & Fish Awards - 23 - 26 July, 2012
Royal Welsh Show
