http://www.meatinfo.co.uk MeatInfo en Fri, 25 May 2012 11:03:19 GMT Fri, 25 May 2012 11:03:19 GMT http://www.meatinfo.co.uk/images/rss.gif http://www.meatinfo.co.uk http://www.meatinfo.co.uk/news/fullstory.php/aid/13843/Video:_Cheryl_Baker_launches_National_Butchers__Week_2012.html Bucks Fizz star Cheryl Baker launched National Butchers' Week 2012 at Foodex in Birmingham on 25 March. Wed, 28 Mar 2012 04:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13813/Video:_The_merits_of_mutton.html On 6 March 2012, the Mutton Renaissance Club invited producers, processors, butchers and chefs to an event the Quo Vadis restaurant in Soho, London to discuss the opportunities and challenges for mutton in the UK. Meat Trades Journal went along and talked to some of the leading figures behind Mutton Renaissance. Mon, 19 Mar 2012 04:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13750/Video:_Henry_Herbert_on_National_Butchers__Week.html Channel 4's The Fabulous Baker Brothers star Henry Herbert tells Meat Trades Journal about his background, his love for meat and the benefits of National Butchers' Week (25-31 March 2012). Fri, 02 Mar 2012 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13704/Video:_Leathams__96__91You_need_a_point_of_difference_92.html Leathams supplies meat and ingredients to the foodservice and retail sectors. At the launch of its new brand and website in London, the company’s managers told Meat Trades Journal about competitiveness, points of difference and quality. Thu, 16 Feb 2012 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13609/Video:_Oxford_Farming_Conference_2012_highlights.html The 2012 edition of the Oxford Farming Conference focused on issues of food security, sustainability and power. Speakers included Agriculture Minister Jim Paice, Secretary of State Caroline Spelman and Shadow Secretary of State Mary Creagh. Mon, 16 Jan 2012 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13602/Video:__93We_can_set_this_industry_on_fire,_94_says_Paice.html Highlights of agriculture minister Jim Paice's speech at the Oxford Farming Conference 2012. Thu, 12 Jan 2012 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13596/Video:_Interview_with_Agriculture_Minister_Jim_Paice.html Jim Paice talks to Meat Trades Journal about the Groceries Code Adjudicator, the Animal Health and Welfare Board and opening the export market, after his speech at the Oxford Farming Conference. Tue, 10 Jan 2012 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13535/Video:_Supermarket_outlook_2012.html Interview with Kantar Worldpanel communications director Ed Garner. As consumers cut down on their going-out budget, there is an opportunity for retailers to capitalise on premium food. Fri, 16 Dec 2011 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13447/Video:_National_Butchers__Week,_seen_by_butchers.html Butchers tell Meat Trades Journal what they think about National Butchers' Week and how to get the most out of it. Fri, 25 Nov 2011 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13424/__Audio:_London_butchers_the_focus_for_BBC_radio.html Butchers were in the spotlight ahead of MTJ's Butcher's Shop of the Year Awards last week on BBC Radio London. Mon, 21 Nov 2011 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13432/Video:_Butcher_s_Shop_of_the_Year_awards_2011.html Organised by the Meat Trades Journal, the Butcher's Shop of the year awards celebrate the hard work and achievements of the country's best butchers. The winner of the 2011 UK title is John Davidson, of Davidsons Specialist Butchers in Scotland. Thu, 17 Nov 2011 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13410/Video:_Tips_to_promote_your_livestock.html Learn, be unique, and look for exposure. This is what 21-year-old, first-generation sheep farmer Gareth Barlow has done to make his business successful. He now sells his lamb to Michelin-starred restaurants. Mon, 14 Nov 2011 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13377/Video:_Maximise_carcase_value_with_sous-vide_cuts.html In order to help processors and butchers maximise carcase value, Eblex has launched a range of alternative beef and lamb cuts suitable for sous-vide cooking. Mon, 07 Nov 2011 05:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13367/Video:_Eblex_conference_2011,_a_world_of_opportunities.html The 2011 Eblex conference outlined the challenges and opportunities of the British beef and lamb industry. Exports outside the EU and halal products should both be developed to ensure a bright future for the sector. Thu, 03 Nov 2011 04:00:00 GMT http://www.meatinfo.co.uk/news/fullstory.php/aid/13356/Video:_British_Sausage_Week,_engaging_differently_with_customers.html The British Sausage Week launched on Monday 31 October. It is an opportunity for butchers and retailers to showcase their products, engage differently with customers and communicate with the media. Tue, 01 Nov 2011 04:00:00 GMT