Manners finds new weigh

 - Published:  01 October, 2009

Catering butcher R Manners & Sons, based in Ponteland, Newcastle-on-Tyne, has found that the installation of an Ishida Fresh Food Weigher (FFW) has helped growth and expansion.

When high pressures were put on the manual packing process, R Manners & Sons installed an Ishida CC CCW-NZ-108 FFW, which has brought a number of important benefits such as excellent accuracy, said the company. This means product giveaway has been all but eliminated, while production throughput has increased tenfold. As a result, employee numbers on the packing line have been reduced, allowing staff to be redeployed more effectively elsewhere.

The FFW forms part of a dedicated packaging line devised by Ishida, with products fed by a conveyor to the top of the weigher and then transferred by a second conveyor to a full stainless steel VFB 4000 GIC

VFFS bagmaker, which incorporates gas flushing to maximise the shelf-life and appearance of the meat.
The bags are then quality checked in a combined Ishida DACS checkweigher and metal detector before being transferred to the despatch and delivery area.

Tony Manners, MD of R Manners & Sons, said: "We are very dependent on the weighing system to meet our daily production targets and both Ishida and GIC are always very quick to respond to any problems or queries we have in order to ensure that day-to-day operations are reliably maintained."





Comments


News, Events and Promotions
Find Suppliers, Manufacturers and Ingredients

Find your local butcher by postcode

Industry News Roundup
Have Your Say

Will the new FSA guidelines on E.coli damage butchers' businesses?

  • Yes
  • No
  • Maybe
Events Calendar

 

 

© William Reed Business Media Ltd 2012. All rights reserved. Registered Office: Broadfield Park, Crawley, RH11 9RT.
Tel: +44 (0) 1293 613400 Registered in England No. 2883992 VAT No. 644 3073 52.

Privacy Policy | Terms & Conditions