Spelling Czech in meat safety

 - Published:  16 December, 2005

AN INCREASING overseas workforce in the meat and poultry industry has led the Meat Training Council in conjunction with Cranswick Country Foods to translate the Meat Safety Certificate into a seventh language.

Cranswick Country Foods requested and financed the Czech translation due to the large number of Czech speaking production staff.

The Meat Safety Certificate, available in Chinese, Farsi, Polish, Portuguese, Russian Ukrainian and Czech, is designed for all meat handlers in the meat and poultry industry to understand good meat safety practice.





Comments


News, Events and Promotions
Find Suppliers, Manufacturers and Ingredients

Find your local butcher by postcode

Industry News Roundup
Have Your Say

Will the new FSA guidelines on E.coli damage butchers' businesses?

  • Yes
  • No
  • Maybe
Events Calendar

 

 

© William Reed Business Media Ltd 2012. All rights reserved. Registered Office: Broadfield Park, Crawley, RH11 9RT.
Tel: +44 (0) 1293 613400 Registered in England No. 2883992 VAT No. 644 3073 52.

Privacy & Cookie Policy | Terms & Conditions