MLC OUTLOOK CONFERENCE - Shrewd planning needed in light of freer trade
THE UK red meat industry must respond to the collapse in trade barriers in light of WTO and CAP reform with shrewd business planning, said Steve Ellwood, head of agriculture at HSBC Bank.
Mr Ellwood said support was vital for short-term survival for red meat producers.
He said the period between now and the final details of the WTO negotiations coming together was the perfect opportunity for the industry to plan for the future.
How long that period would be, he said, was hard to say given the amount of time it had taken to get to the current position.
He championed the work of the Red Meat Industry Forum as an effective, supportive tool in helping the industry manage change.
Mr Ellwood said: "The first issue that we need to try and resolve is that, if there's going to be a sustainable, profitable red meat chain, then everyone in the chain has to recognise it's not just about price, it's about value."
-
Eblex Ready Meal Competition now open for entries! -
Book your place today! -
Meat Buyers Guide - order today -
London butchers the focus for BBC radio -
Order your copy today -
Video: Tips to promote your livestock -
Butchers' Fair Summer register your FREE place today! -
Eblex conference 2011: watch the video -
Maximise carcase value with sous-vide cuts: watch video
Will the new FSA guidelines on E.coli damage butchers' businesses?
- 24 May, 2012
BMPA AGM and conference - 21 - 24 June, 2012
Royal Highland Show - 24 June, 2012, 9:30 - 16:00
Butchers' Fair - 24 - 25 June, 2012
Harrogate Speciality Food Show - 01 July, 2012
NFMFT AGM - 05 July, 2012
SuperMeat & Fish Awards





