Butchers Shop of the Year 2008
Only a few seats remain for this year's long anticipated Butchers Shop of the Year awards, and entrants are encouraged to invite others along to share their success.
The winners of this year's awards will be announced during a glittering ceremony at the Sheraton Park Lane Hotel in London on 18 November. Butchers can book additional places or even a table for family, friends and business partners to join them at the lunch.
With some fantastic entries, this year's event is promising to be as exciting as ever. In addition to the award ceremony, those attending the event will enjoy a champagne reception and superb three-course meal.
The awards are being supported by EBLEX, Lucas Ingredients and Food to Go, Bizerba, Weddel Swift and Harmony Farm, the Scotch Butchers Club, the Meat Training Council, Danish Bacon & Meat Council, BPEX and Tican Chilled.
To book contact Elizabeth Ellis on 01293 846 593 or email elizabeth.ellis@william-reed.co.uk, before 1 October.
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