A meaty life down under?
Australia is short of butchers and is looking abroad to fill the deficit.
Both butchers and abattoir workers are in demand.
Australia is short of butchers and is looking abroad to fill the deficit.
Both butchers and abattoir workers are in demand, especially in South Australia, and many workers from the Philippines are already jumping at the chance for a job in the meat industry. Australia has notoriously tough immigration laws, unless you have the skills they need. So if you fancy a new life down under, being a butcher could be your ticket.
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Eblex Ready Meal Competition now open for entries! -
Book your place today! -
Meat Buyers Guide - order today -
London butchers the focus for BBC radio -
Order your copy today -
Video: Tips to promote your livestock -
Butchers' Fair Summer register your FREE place today! -
Eblex conference 2011: watch the video -
Maximise carcase value with sous-vide cuts: watch video
Will the new FSA guidelines on E.coli damage butchers' businesses?
- 24 May, 2012
BMPA AGM and conference - 21 - 24 June, 2012
Royal Highland Show - 24 June, 2012, 9:30 - 16:00
Butchers' Fair - 24 - 25 June, 2012
Harrogate Speciality Food Show - 01 July, 2012
NFMFT AGM - 05 July, 2012
SuperMeat & Fish Awards





